Following the instructions of your air popper, pop 12 cups of popcorn into a 4 quart bowl. Melt the 6 tablespoons of unstalted butter in a microwave safe container or you can melt the butter in a small pan on your stove.

Drizzle the butter onto popped corn and gently toss. Next, sprinkle vanilla salt of your choice to taste on your popped and buttered popcorn and gently toss again. It will be nice and tasty so enjoy!

Note: You can also use your favorite flavor of vanilla sugar instead of salt for a sweet popcorn treat!