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Meat and More Dipping Oil

Ingredients

  • 2 tsp Meat and More salt seasoning
  • 1/4 cup Extra virgin olive oil (best you can afford)
  • 1 loaf French bed, baguette or pita bread

Instructions

  1. In a bowl mix your 2 teaspoons of your meat and more seasoning with the 1/4 cup of olive oil. Let it sit 20-30 minutes and prepare your bread for dipping. Once the mixture has set, re-stir it and serve with your bread of choice.

Recipe Notes